David McDonald: An Important Player In The OSI Group’s Growth

David McDonald, president and COO of global food industry giant the OSI Group, has been with the company for 30 years. During that time it has expanded from primarily focusing on providing McDonald’s growing list of franchisees with meat patties and selling meat to local restaurants and supermarkets in Illinois, to juggernaut with 70 food processing facilities in 17 countries worldwide. David McDonald has played a major role in this growth because of his educational background, ability to work productively with a wide range of people and clear understanding of the goals of the company and needs of the customers.

Born in Iowa, David McDonald grew up on a farm. His interest in biology and agriculture led to him pursuing a degree in animal science at Iowa State University. An excellent student, McDonald won the Wallace E. Barron Outstanding Senior Award when he graduated with his bachelor’s degree in 1987. He was hired by the Aurora, Illinois based food services company the OSI Group shortly afterwards. David McDonald started out as a project manager and his excellent performance led to him receiving a series of promotions until he was eventually named chief operating officer and president.

Since McDonald joined the company, the OSI Group has undertaken an ambitious expansion program that has seen them open facilities in Europe, Asia, Australia, North, Central and South America. David McDonald has helped the company to thrive in spite of the diverse cultures of the customer bases the company has reached out to over the years. His incredible work with the logistics team has made it easier for the OSI Group to remain atop a global food market that’s constantly evolving. McDonald’s ability to work in harmony with local marketers no matter the country has kept the company’s global expansion efforts moving along smoothly.

With the help of David McDonald, the OSI Group is able to gain the trust of the local people, understand their needs and deliver the products that they want. The OSI Group regularly delivers a vital portion of the food people all around the world eat every day. McDonald is able to help the company overcome the infrastructure and technical issues it faces while partnering with suppliers and working with governments all over the globe. He explained that remaining flexible, building solid relationships and delivering the highest quality food products have been crucial to the growth of the OSI Group.

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Under David McDonald Leadership OSI Group is Growing to Greater Heights

According to the article on FOOD & DRINK Magazine, global companies are local; an organization that has branches in the U.S., China, and Europe can’t run a one-size-fits-all operation. The talent pool, cultural nuances, and government regulations could all influence how a company is being run. In the industry of food, that considerations list also includes the taste buds of consumers.

David McDonald, OSI Group president, said that they are positioned well in that they have a global network, precisely with people from their organization in plants or offices worldwide. They have a global operation, meaning that they have a scale in size, but they have teams of local management that are very understanding and very sensitive to the local tastes and cultures. It is the efficiency and power of global scale along with local solutions.

OSI Group is headquartered in Aurora, Illinois. It’s a world leader in supplying protein items that are value-added, like beef patties and sausage links. Also, OSI Group supplies items like pizza and sandwiches, to leading retail brands and foodservice. The privately held corporation is operating over 50 facilities in 17 nations, and it’s currently using its strategy of global-efficiency, local-solution in expanding its presence in China. The company has been operating in China for more than two decades, and as the economy of the country has grown, the presence of OSI Group has grown with it.

It’s operating eight factories plus with two new facilities in progress OSI is going to be the largest poultry producer in China. In 2012, OSI initiated a new venture on a mega-plant for more processing in Henan province. McDonald said that China was their focus for all the reasons they read about every day. It’s continuing to be world’ largest growing consumer market. Therefore, it has the population power, but that population is getting more affluent, as well. For more info about us: https://www.bloomberg.com/profiles/people/17665897-david-mcdonald click here.

McDonald is a holder of Animal Science degree, which he received from Iowa State University in the year 1987. He serves as Chief Operating Officer as well as president of OSI Group, LLC. He used to serve as OSI Industries Project Manager. He serves as North American Meat Institute chairman. From Dec. 2008 until June 27, 2017, McDonald has been serving Marfrig Global Foods S.A. as an Independent Director. He’s a member of the board of directors of OSI Group. He serves as OSI International Foods (Australia) Proprietary Ltd. Director.